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Friday, June 23 • 8:00am - 9:45am
Panel: Food Is Life: Living and Theorizing Indigenous Food Sovereignty at the Local, National, and International Levels

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Chair: Charlotte Cote, University of Washington

Cultivating a Space for Community Healing, Wellness and Revitalization: The Tseshaht Garden Project
Charlotte Cote, University of Washington

A Shade Tree for the Seedlings Organizing to Support Native Community Food Sovereignty
Elizabeth Hoover, Brown University

Enacting Food Sovereignty in New Zealand and Peru: revitalizing indigenous knowledge, food practices and ecological philosophies
Mariaelena Huambachano, Brown University

Expressions of Indigenous Food Sovereignty in 4th world reality
Dawn Morrison, Working Group on Indigenous Food Sovereignty and Secwepemc Nation 


Speakers
CC

Charlotte Cote

University of Washington
EH

Elizabeth Hoover

Brown University
MH

Mariaelena Huambachano

Brown University
DM

Dawn Morrison

Working Group on Indigenous Food Sovereignty and Secwepemc Nation


Friday June 23, 2017 8:00am - 9:45am
Allard 106

Attendees (28)